Fine Dining

The Palace Restaurant

Our Restaurant

Royal Flavours on Every Plate

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Our palace restaurant is where centuries-old Rajasthani culinary tradition meets the warmth of genuine hospitality. Recipes passed through generations of royal chefs — laal maas, dal baati churma, gatte ki sabzi — are presented with contemporary care in our beautifully appointed dining room.

Whether you are a hotel guest enjoying a candlelit dinner or a visitor seeking an authentic taste of Rajasthan, our kitchen is committed to flavour, freshness and the spirit of royal generosity.

7 AM

Opening Time

10:30 PM

Last Orders

All Day

Dining Hours

Reserve a Table

Our Menu

A Royal Spread Awaits

Rajasthani Specialties

Dal Baati Churma

Rajasthan's most beloved dish — wheat baati baked over coals, served with five-dal and sweetened churma. A royal feast in itself.

₹280

Laal Maas

Slow-cooked mutton in a fiery red chilli gravy — the legendary dish of Rajput warriors. Rich, smoky and deeply satisfying.

₹380

Gatte ki Sabzi

Steamed gram-flour dumplings simmered in a tangy yoghurt-based gravy. A Rajasthani household staple elevated to palace standard.

₹220

Ker Sangri

Sun-dried desert berries and beans cooked with traditional Rajasthani spices. A dish native to the arid beauty of this region.

₹200

Papad ki Sabzi

Crispy papads simmered in a spiced yoghurt gravy — a Marwari delicacy that surprises every first-time guest.

₹180

Bajre ki Khichdi

Pearl millet khichdi tempered with ghee and jaggery — comfort food from the royal kitchens of the desert.

₹160

Tandoor Specials

Tandoori Raan

A whole leg of lamb marinated overnight in royal spices and slow-roasted in our clay oven. Pre-order required.

₹1200

Murgh Malai Tikka

Boneless chicken marinated in cream, cheese and mild spices — silky, golden and irresistible from the tandoor.

₹320

Paneer Tikka

Thick cottage cheese cubes in a charred, spiced marinade — our most-ordered vegetarian starter.

₹260

Seekh Kebab

Minced lamb mixed with herbs and spices, skewered and cooked over a wood-fire flame. Served with mint chutney.

₹340

Tandoori Gobhi

Whole cauliflower marinated in spiced yoghurt and charred in the tandoor. A vegetarian showstopper.

₹240

Laccha Paratha

Multi-layered whole wheat flatbread brushed with pure desi ghee and finished in the tandoor. The perfect accompaniment.

₹60

Indian & Mughal Classics

Butter Chicken

Tender chicken in a rich tomato-cream sauce — the classic that has travelled the world and still belongs on every table.

₹320

Mutton Biryani

Long-grain basmati rice layered with slow-cooked mutton and whole spices, finished with saffron and fried onions.

₹380

Paneer Makhani

Soft cottage cheese in a buttery, mildly spiced tomato gravy. Pairs perfectly with laccha paratha or naan.

₹260

Dal Makhani

Black lentils slow-cooked overnight with butter and cream — rich, indulgent and deeply flavourful. A Punjabi classic done right.

₹220

Chole Bhature

Spiced chickpea curry served with deep-fried puffed bread. A North Indian breakfast turned all-day favourite.

₹180

Veg/Non-Veg Thali

A complete royal meal — dal, sabzi, rice, roti, raita, papad, pickle and dessert. The full experience on one platter.

₹350/₹420

Continental & International

Cream of Tomato Soup

Velvety tomato bisque with a swirl of cream and fresh basil. Our most comforting starter.

₹140

Grilled Chicken

Herb-marinated chicken breast grilled to perfection, served with sautéed vegetables and garlic mashed potato.

₹360

Pasta Arrabbiata

Penne in a spicy tomato and garlic sauce, finished with fresh herbs and parmesan shavings. Available with or without chicken.

₹280

Margherita Pizza

Thin crust wood-fired pizza with tomato, fresh mozzarella and basil. Simple, classic and made with care.

₹260

Club Sandwich

A triple-decker sandwich with grilled chicken, cheese, lettuce, tomato and mustard mayo. Served with fries.

₹220

Fruit Salad / Yoghurt

A refreshing palate cleanser — seasonal fresh fruits or thick yoghurt with honey and nuts.

₹120

Desserts

Gulab Jamun

Soft milk-solid dumplings soaked in rose-scented sugar syrup. Served warm with a scoop of vanilla ice cream.

₹120

Malpua

Traditional Rajasthani pancakes fried in ghee and dipped in saffron sugar syrup. Garnished with pistachio and rose petals.

₹140

Moong Dal Halwa

Slow-roasted split green lentils cooked with ghee, sugar and cardamom — the royal dessert of Rajasthan.

₹160

Phirni

A delicate ground-rice pudding set in earthenware cups, flavoured with saffron, cardamom and rose water.

₹130

Ice Cream (3 Scoops)

Choice of vanilla, chocolate, strawberry, mango or butterscotch — a refreshing finish to any meal.

₹120

Shahi Tukda

Fried bread soaked in saffron milk, topped with rabri and garnished with silver leaf and dry fruits. A Mughal royal dessert.

₹150

Beverages

Masala Chai

Our chef's blend of ginger, cardamom, clove and black pepper tea. Served in traditional kulhad clay cups.

₹60

Cold Coffee / Lassi

Thick chilled coffee or sweetened mango/plain lassi. The perfect accompaniment to a Rajasthani meal.

₹100

Fresh Lime Soda

Sweet, salty or masala — a classic Indian refresher to cool you down after a long day of exploration.

₹80

Buttermilk (Chaas)

Chilled spiced buttermilk — the traditional Rajasthani digestif that completes every royal meal.

₹60

Fresh Juices

Seasonal fruit juices — watermelon, orange, pomegranate or mixed fruit — pressed to order.

₹100

Mineral Water

Chilled or at room temperature. Available in 500ml and 1L bottles.

₹40

* Prices are indicative and subject to seasonal changes. GST applicable as per government norms. Menu items may vary by season.

The Experience

More Than a Meal

Heritage Setting

Dine surrounded by hand-carved stone pillars, brass lanterns and the ambience of a royal court.

Garden Dining

Evening dining on our open terrace overlooking the palace gardens — candles, stars and cuisine.

Live Cooking Stations

Tandoor, chaat and dessert live stations at events — watch the magic happen right before you.

Private Dining

Arrange an intimate candlelit dinner for two in a private corner of the palace. Perfect for anniversaries.

Table Reservations

Dine with Us Tonight

Walk in or call ahead — our restaurant is open to hotel guests and outside visitors every day from 7 AM to 10:30 PM.

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